THE INFLUENCE OF CHEMICAL FERTILISERS WITH MICROELEMENT ON B1 AND B6 VITAMINS CONTENT ON GARDEN PEA. II. PARTIAL RESULTS
Abstract
Chemical fertilisers with microelements are remarked by the permeability and excellent solubility , which bring a great performance in these utilisation on all types of vegetal cultures, and could be applied as much on the leafs and radicular, through all the methods of irrigation. Using these types of fertilisers in well established doses, depends on the fertilised vegetal species and the followed results, in the situation of. Papilionaceae family it will be favoured the roots development are growth, fruits quality improving and B1, B2 and B6 vitamins biosynthesis stimulation. Because it is well known the action the biochemical role of thiamine and pyridoxine in the alive organism, in this work tried to demonstrate that the chemical fertilisers administration with microelements during the vegetation stage of pea’s, cause a qualitative superior products obtaining. In this senses it was remarked the increasing of capsules number and beans mass in pods, on the plant, respectively the thiamine contents increasing and the pyridoxine in the pea pods which came from fertilized plot.
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