Editorial Team

Managing Editors

  1. Ioan OROIAN, University of Agricultural Science and Veterinary Medicine, 3-5 Manastur St., Cluj-Napoca, Romania
  2. Cornel CATOI, University of Agricultural Sciences and Veterinary Medicine, 3-5 Manastur St., 400372 Cluj-Napoca, Romania
  3. Maria TOFANA, University of Agricultural Sciences and Veterinary Medicine, Romania

Editor in Chief

  1. Dan VODNAR, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Romania

Editor

  1. Sonia SOCACI, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Romania

Editorial Board

  1. Petru ALEXE, Dunarea de Jos University, Galati, Romania
  2. Gabriela BAHRIM, Universitatea "Dunarea de Jos" din Galati, Romania
  3. George BRITTON, University of Liverpool, UK
  4. Flore DEPEINT, U n i L a S a l l e, France
  5. Teodora COLDEA, University of Agricultural Sciences and Veterinary Medicine, 3-5 Manastur St., 400372 Cluj-Napoca Faculty of Food Science and Technology Dept. Food Engineering, Romania
  6. Dr. Horst A. DIEHL, Universitaet Bremen, Germany
  7. Roger FENWICK, Institute for Food Research, Norwich, UK
  8. Paul FRASER, University of London, UK
  9. Marija GAVROVIC-JANKULOVIC, University of Bekgrade, Serbia
  10. Harry GRUPPEN, Wageningen University, Netherlands
  11. Jana HAJSLOWA, Faculty of Food and Biochemical Technology, Czech Republic
  12. Dietmar HALTRICH, Universität für Bodenkultur Wien, Austria
  13. Henry JAGER, Universitat fur Bodenkultur Wien, Austria
  14. Klaus LOESCHE, Hochschule Bremerhaven, Germany
  15. Elena MUDURA, University of Agricultural Science and Veterinary Medicine, 3-5 Manastur St., Cluj-Napoca, Romania
  16. Michael MURKOVIC, Technical University Graz, Austria
  17. Oana Lelia POP, Univeristy of Agricultural Science and Veterinary Medicine Cluj-Napoca, Romania
  18. Patrick ROLLIN, University of Orleans, France
  19. Wendy RUSSELL, University of Aberdeen, UK
  20. Livia SIMON SARKADI, Budapest University of Technology and Economics, Hungary
  21. Carmen SOCACIU, University of Agricultural Sciences and Veterinary Medicine, Cluj-Napoca, Romania
  22. Philippe THONART, Universite Liege, Gembloux Agro-Biotech, Gembloux, Belgium
  23. Joachim VENUS, Leibniz Institute for Agricultural Engineering and Bioeconomy, Germany
  24. Rimantas VENSKUTONIS, Kaunas University of Technology, Lithuania
  25. Simona VICAS, University of Oradea, Romania
  26. Irena VOVK, National Institute of Chemistry Ljubljana, Slovenia
  27. Miguel Peris TORTAJADA, Universidad Politécnica de Valencia, Spain

Technical Assistance

  1. Dorottya DOMOKOS, University of Agricultural Sciences and Veterinary Medicine, 3-5 Manastur St., 400372 Cluj-Napoca, Romania
  2. Mariana FLOREA, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Romania