Browse Author Index

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M

Mabon, Nicolas, Centre wallon de Recherches Agronomiques, Bâtiment Carson, Rue du Bordia 11, 5030 Gembloux (Belgium)
Maggio, Rubén, Department of Organic Chemistry, School of Pharmaceutical and Biochemical Sciences, National University of Rosario and Institute of Chemistry of Rosario (IQUIR, CONICET-UNR), Suipacha 531, Rosario S2002LRK (Argentina)
MAN, Simona Maria, Food Engineering Department, Faculty of Food Science and Technology, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Calea FloreÅŸti, 64. RO-400509, Cluj-Napoca, Romania (Romania)
Man, Simona
Man, Simona, Faculty of Food Science and Technology, University of Agricultural Sciences and Veterinary Medicine, 3-5 Mănăştur street, 3400, Cluj-Napoca (Romania)
Man, Simona Maria, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca (Romania)
Man, Simona, Faculty of Food Science and Technology, University of Agricultural Sciences and Veterinary Medicine, Str. Mănăştur, No. 3-5, 400372, Cluj-Napoca (Romania)
Man, Simona, University of Agricultural Sciences and Veterinary Medicine, Faculty of Food Science and Technology,3-5 Mănăştur street, 400372, Cluj-Napoca (Romania)
Man, Simona, University of Agricultural Sciences and Veterinary Medicine (Romania)
MAN, Simona, University of Agricultural Sciences and Veterinary Medicine, 3-5 Manastur St., 400372 Cluj-Napoca (Romania)
MAN, Simona, Faculty of Food Science and Technology, University of Agricultural Sciences and Veterinary Medicine, 3-5 Mănăştur street, 400372 Cluj-Napoca (Romania)
MAN, Simona Maria, University of Agricultural Sciences and Veterinary Medicine (Romania)
Man, Simona, Faculty of Food Science and Technology, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, 3-5 Calea Mănăştur street, 400372, Cluj-Napoca (Romania)
Manthey Karl, Monika, Max Rubner-Institut, Federal Research Institute of Nutrition and Food, Palmaille 9, 22767 Hamburg (Germany)
Marin, Radu, University of Agricultural Sciences and Veterinary Medicine, Faculty of Food Science and Technology
Matei, Adrian, University of Agronomic Sciences and Veterinary Medicine – Bucharest, Faculty of Biotechnologies (Romania)
Matei, Gabi Mirela, National Research and Development Institute for Soil Science, Agrochemistry and Environment (Romania)
Matei, Sorin, National Research and Development Institute for Soil Science, Agrochemistry and Environment (Romania)
Maxim, Ramona Maria, University of Agricultural Sciences and Veterinary Medicine, Faculty of Agriculture, 3-5 Mănăştur Street, Cluj-Napoca (Romania)
Mesaroș, Amalia, Faculty of Materials Engineering and Environment, Technical University Cluj-Napoca, Bul. Muncii 103-105, 400641, Cluj-Napoca (Romania)
Meyer, Carsten, Max Rubner-Institut, Federal Research Institute of Nutrition and Food, Palmaille 9, 22767 Hamburg (Germany)
Micu, Otilia, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Department IV Land Measurement and Exact Sciences, Mănăştur Street, No. 3-5, 400372 (Romania)
Miere, Doina, University of Medicine and Pharmacy “Iuliu Haţieganu”, Faculty of Pharmacy, Department of Bromatology, Hygiene, Nutrition, 6 Pasteur Street, 400349 Cluj-Napoca (Romania)
MIMOUN-BENARROCH, Myriam, U n i L a S a l l e (France)
MIRCA, Simona

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