| Issue | Title | |
| Vol 70, No 1 (2013): Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology | A Comparison between Physico-Chemical Characteristics of the Degraded Palm Oil by Chicken Nuggets Coated with Sweet Pepper and Hot Pepper | Abstract PDF |
| Dan-Stefan Clonda, Nicoleta G Hadaruga, Adrian Rivis | ||
| Vol 70, No 1 (2013): Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology | A Geographical and Historical Overview of the Transylvanian Cuisine | Abstract PDF |
| Adriana Paucean | ||
| Vol 73, No 2 (2016): BULLETIN OF UNIVERSITY OF AGRICULTURAL SCIENCES AND VETERINARY MEDICINE CLUJ-NAPOCA. FOOD SCIENCE AND TECHNOLOGY | A Review: The Probiotic Bacteria Viability under Different Conditions | Abstract PDF |
| Lavinia Florina CALINOIU, Dan VODNAR, Gabriela PRECUP | ||
| Vol 72, No 2 (2015): BULLETIN OF UNIVERSITY OF AGRICULTURAL SCIENCES AND VETERINARY MEDICINE CLUJ-NAPOCA. FOOD SCIENCE AND TECHNOLOGY | Acrylamide in Food - EU versus FDA Approaches | Abstract PDF |
| Gabriel Mustățea, Mona Elena Popa | ||
| Vol 71, No 2 (2014): Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology | Antioxidant Activity and Phenolic Content of Sweet Cherries (Prunus Avium L.) from West and South-West of Romania | Abstract PDF |
| Sofia Popescu, Adriana Bianca Velciov, Adrian Riviș, Corina Costescu, Cerasela Petolescu | ||
| Vol 71, No 1 (2014): Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology | Antioxidant and Antimicrobial Properties of the Fir Buds Syrup | Abstract PDF |
| Liana Mariana Deac, Anca Farcas, Dan C. Vodnar, Maria Tofana, Sonia Socaci | ||
| Vol 70, No 1 (2013): Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology | Application of FT-IR Spectroscopy for Fingerprinting Bioactive Molecules in a Nutraceutical PROMEN, comparatively with Plantingredients | Abstract PDF |
| Florina Csernatoni, Carmen Socaciu, Raluca Maria Pop, Florinela Fetea | ||
| Vol 70, No 1 (2013): Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology | Application of FT-MIR Spectroscopy for Fingerprinting Bioactive Molecules of Plant Ingredients and a New Formula with Antimicrobial Effect | Abstract PDF |
| Florina Bunghez, Carmen Socaciu, Florina Zagrean, Florinela Fetea | ||
| Vol 73, No 2 (2016): BULLETIN OF UNIVERSITY OF AGRICULTURAL SCIENCES AND VETERINARY MEDICINE CLUJ-NAPOCA. FOOD SCIENCE AND TECHNOLOGY | Assesment of the total antioxidant capacity of apples peels during phisiological falls | Abstract PDF |
| Elena Andruta MURESAN, Sevastița MUSTE, Simona Maria MAN, Romina Alina VLAIC, Anamaria POP, Vlad MURESAN | ||
| Vol 72, No 2 (2015): BULLETIN OF UNIVERSITY OF AGRICULTURAL SCIENCES AND VETERINARY MEDICINE CLUJ-NAPOCA. FOOD SCIENCE AND TECHNOLOGY | Assessment of Antifungal Activity of Lactic Acid Bacteria Strains Against Bread Spoilage Fungus Aspergillus ochraceus | Abstract PDF |
| Adrian Matei, Călina PetruÈ›a Cornea, Steliana Rodino, Ovidiu Iordache, Marian Butu | ||
| Vol 75, No 1 (2018): BULLETIN OF UNIVERSITY OF AGRICULTURAL SCIENCES AND VETERINARY MEDICINE CLUJ-NAPOCA. FOOD SCIENCE AND TECHNOLOGY | Assessment of Heavy Metal and Mineral Levels in Hair Samples from Dogs with Mammary Neoplasms | Abstract PDF |
| Emanuela BADEA, Gheorghe Valentin GORAN, Cristina ȚOCA, Victor CRIVINEANU | ||
| Vol 70, No 1 (2013): Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology | Assessment of Physicochemical and Microbiological Quality of Seafood | Abstract PDF |
| Sorin Apostu, Ancuța Mihaela Rotar, Cristina Anamaria Semeniuc, Carmen Pop | ||
| Vol 71, No 2 (2014): Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology | Benefits of Wine Polyphenols on Human Health: A Review | Abstract PDF |
| Roxana Banc, Carmen Socaciu, Doina Miere, Lorena Filip, Anamaria Cozma, Oana Stanciu, Felicia Loghin | ||
| Vol 74, No 1 (2017): BULLETIN OF UNIVERSITY OF AGRICULTURAL SCIENCES AND VETERINARY MEDICINE CLUJ-NAPOCA. FOOD SCIENCE AND TECHNOLOGY | Beverage Alcohol Choice Among University Students: Perception, Consumption and Preferences | Abstract PDF |
| Claudia Liana SALANTA, Maria TOFANA, Carmen POP, Anamaria POP, Teodora COLDEA, Elena MUDURA | ||
| Vol 70, No 2 (2013): Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology | Bioactive Labels for Fresh Fruits and Vegetables | Abstract PDF |
| Nasui Liana, Dan Vodnar, Socaciu Carmen | ||
| Vol 70, No 2 (2013): Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology | Bioactive Labels for Fresh Fruits and Vegetables | Abstract PDF |
| Liana Nasui, Dan Vodnar, Carmen Socaciu | ||
| Vol 71, No 1 (2014): Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology | Bioeconomy and Green Economy: European Strategies, Action Plans and Impact on Life Quality | Abstract PDF |
| Carmen Socaciu | ||
| Vol 72, No 2 (2015): BULLETIN OF UNIVERSITY OF AGRICULTURAL SCIENCES AND VETERINARY MEDICINE CLUJ-NAPOCA. FOOD SCIENCE AND TECHNOLOGY | Biosynthesis and Accumulation of Sulphur Compounds in White Radish During the First Three Days of Sprouting | Abstract PDF |
| Maria DoiniÈ›a Borș, Richard Mithen, Shikha Saha, Maria Traka, Sonia Socaci, Maria Tofană | ||
| Vol 73, No 2 (2016): BULLETIN OF UNIVERSITY OF AGRICULTURAL SCIENCES AND VETERINARY MEDICINE CLUJ-NAPOCA. FOOD SCIENCE AND TECHNOLOGY | Bread quality characteristics as influenced by the addition of tomato seed flour | Abstract PDF |
| Silvia MIRONEASA, Georgiana Gabriela CODINA, Mircea Adrian OROIAN | ||
| Vol 74, No 2 (2017): BULLETIN OF UNIVERSITY OF AGRICULTURAL SCIENCES AND VETERINARY MEDICINE CLUJ-NAPOCA. FOOD SCIENCE AND TECHNOLOGY | Calcium Intake Level as Factor of Influencing of the Eggshell Qualities in Laying Hens | Abstract PDF |
| Ionuț Șerban NEGOIȚĂ, Rosalie Adina BĂLĂCEANU, Nicolae DOJANĂ | ||
| Vol 72, No 2 (2015): BULLETIN OF UNIVERSITY OF AGRICULTURAL SCIENCES AND VETERINARY MEDICINE CLUJ-NAPOCA. FOOD SCIENCE AND TECHNOLOGY | Carotenoids, Tocopherols and Antioxidant Activity of Lipophilic Extracts from Sea Buckthorn Berries (Hippophae rhamnoides), Apricot Pulp and Apricot Kernel (Prunus armeniaca) | Abstract PDF |
| Elena Andreea Pop, Zorița M. Diaconeasa, Florinela Fetea, Andrea Bunea, Francisc Dulf, Adela Pintea, Carmen Socaciu | ||
| Vol 70, No 1 (2013): Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology | Characterisation of an Aromatic Plant-based Formula using UV-Vis Spectroscopy, LC-ESI(+)QTOF-MS and HPLC-DAD Analysis | Abstract PDF |
| Florina Bunghez, Carmen Socaciu, Florina Zagrean, Raluca Maria Pop, Floricuta Ranga, Florina Romanciuc | ||
| Vol 73, No 2 (2016): BULLETIN OF UNIVERSITY OF AGRICULTURAL SCIENCES AND VETERINARY MEDICINE CLUJ-NAPOCA. FOOD SCIENCE AND TECHNOLOGY | Characteristics and Influence to Fruit Distillates Quality of Rapid Induction of Ageing Character in the Presence of Mulberry Tree (Morus alba L.) Wooden Chips | Abstract PDF |
| Elena MUDURA, Teodora COLDEA, Timea HORVATH, Carmen Rodica POP | ||
| Vol 70, No 2 (2013): Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology | Characterization of Black and Green Tea from Local Market | Abstract PDF |
| Sonia Ancuta Socaci, Anca Farcas, Camelia Tomele, Liana Salanta, Luminita Varva, Maria Tofana | ||
| Vol 71, No 1 (2014): Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology | Characterization of Confectionery Spreadable Creams Based on Roasted Sunflower Kernels and Cocoa or Carob Powder | Abstract PDF |
| Emil Racolta, Sevastita Muste, Andruta Elena Muresan, Crina Carmen Muresan, Monica Maria Bota, Vlad Muresan | ||
| 1 - 25 of 211 Items | 1 2 3 4 5 6 7 8 9 > >> | |