Leon Sorin MUNTEAN, M. TAMAS, Dan VARBAN, Leon MUNTEAN, Sorin MUNTEAN, Solovastru CERNEA, Gavril MORAR, Marcel Matei DUDA, Rodica VARBAN, Ilioara ONIGA


The “Napoca†cultivar (Echinacea pallida Nutt.) has been created at Hop and Medicinal Plants Crop Research Center U.S.A.M.V. Cluj-Napoca through repeated mass selection from echinacea that had been imported to our country and studied in yield trials (with the temporary name of CN 11/992).

Here are some of the morpho-physiological, productivity and quality features of this cultivar: it is semilate, with a vegetation period of 134-145 days in the second and third years, in the first year the root system is formed, and also a leaf rosette and flower stems with a reduced number of flowers, the complete flowering only beginning in the second year of vegetation; it have a tap root, with 1-3 vertical gray-brownish main roots (which are the actual raw material, harvested in the year 2-3); the part above the soil looks like a bush with 80-120 cm long stems, sometimes with branches, 6-8 mm thick, with 8-12 internodes, the last one being 30-40 cm long, ended with a inflorescence; the leaves from the rosette are linear lanceolate with a petiole of 8-18 cm length, with a blade of 8 cm length and 3-6 cm width, with three nervures on the dorsal side; the inflorescence is ovoid, thorny when dry with involucral leaflet at the bottom (in two rows), conical receptacle (1,5-2 cm high, with a diametre of 2-3 cm); the ray flowers are pink-violet in colour, steril (5-8 cm length and 2-5 mm in width); the disc flowers are tubular, orange and hermaphrodite (4-6 mm in length); the flowering takes place in July-August, pollination is made by insects, the fruit is a sided achene, 2-4 mm in length, whitish with rudimentary pappus; the whole plant is covered with rough hair, 1.8-2 mm long (made of 3-5 cells), wider-bottomed and narrow-ended, that give rigidity to the plant; the raw root yield is of 4,5-5,2 t/ha (1,3-1,5 t/ha when dry); the content of active principles is high: imuno stimulent polysacharides (6,1-6,4 g %), phenil-propanic derivates (0,5 - 0,6 g %), volatile oil (0,9-1,2 ml/100g) etc., which enhance the immunity system, the raw material being used for obtaining anti-virus, imunostimulents, antitumorale products etc.


Echinacea pallida Nutt., Napoca echinacea cultivar

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