The Influence of Soil Humidity Stress on Eggplant Crop

Gicuța SBÎRCIOG

Abstract


In order to meet consumption requirements, according to the crops destination and way of preparing the fruits, the eggplant breeding process aims at obtaining some cultivars properly adapted to the climate and soil conditions from different culture areas.  In this context, the selection of genotypes which are tolerant to the thermal and hydric stress represents a major objective of the eggplant breeding.

Keywords


aubergine, production, humidity, soil

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DOI: http://dx.doi.org/10.15835/buasvmcn-hort:12057


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