The agriculture – as energy producer (B)

Ovidiu RANTA, Adrian MOLNAR, Mircea GHEREŞ, Teodora DEAC

Abstract


The main purpose is to analyze the possibilities of using agricultural products for green energy, especially for biodiesel, combustion alcohol, biomass and biogas. In this paper there is analyzed the construction and functionality of an installation for producing biogas. The biogas produced was used to obtain electric and thermal power. Further, this paper analyzes the energetic potential of different organic materials used frequently to obtain biogas. In order to mix the fermenting biomass, there were used fixed or mobile blending systems, which had weighing and dosage subsystems

Keywords


bioenergy; biogas systems

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