NOŢIUNI ŞI FORMULE DE CALCUL ALE CONSUMULUI DE APĂ AL TOMATELOR ÎN SPAŢII PROTEJATE
Abstract
The extension of this paper about the water consumption of the tomatoes culture in protected areas represent a challenge for researches. Evaporation and water consumption of the plants is very important for a good culture and production.The papers published in the journal are licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License, which permits unrestricted, non-commercial use, distribution and reproduction in any medium, provided the work is properly cited.
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