STUDIES CONCERNING SOWING DENSENESS ON CONTENT IN MOIST GLUTEN AT THE ARIESAN, TURDA 2000 AND ARDEAL WINTER WHEAT SORTS
Abstract
This present paper presents the studies upon the influence of different sorts of sowing denseness on content in moist gluten at three sorts of winter wheat from Tarnaveni, Mures County, in 2005, having in view the best establishment of the sowing denseness.The papers published in the journal are licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License, which permits unrestricted, non-commercial use, distribution and reproduction in any medium, provided the work is properly cited.
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