THE INFLUENCE OF IRRIGATION AND OF TECHNOLOGICAL ELEMENTS ON GRAPEVINE’S PRODUCTION LEVEL, IN MURFATLAR’S CONDITIONS

  • P. Bolos Research and Development Station for Viticulture and Winemaking Murfatlar
  • E. Luca University of Agricultural Science and Veterinary Medicine, Cluj-Napoca
  • Aurora Ranca Research and Development Station for Viticulture and Winemaking Murfatlar
  • Laura Cristina Luca University of Agricultural Science and Veterinary Medicine, Cluj-Napoca

Abstract

The research underlying this paper has aimed to give a concrete answer a current issue, namely the influence of the irrigation regime and of some technological elements on grapevine production in Murfatlar’s conditions. For this, research was conducted in the experimental fields of the Viticulture and Winemaking Research - Development Station of Murfatlar, during 2007 - 2009, on two vine varieties established in the area, the Columna and the Cabernet Sauvignon.
Published
2012-07-23
Section
Research articles