THE INFLUENCE OF IRRIGATION AND OF TECHNOLOGICAL ELEMENTS IN THE GRAPEVINE PRODUCTION QUALITY, UNDER THE CONDITIONS OF MURFATLAR
Abstract
This paper presents the results of the research conducted at the Research and Development Station of Viticulture and Winemaking Murfatlar, during 2007 - 2009, on two vine varieties established in the area, the Columna variety and Cabernet Sauvignon variety. In addition to production results, studies and analysis have been conducted on its quality, specifically the influence of the irrigation regime and technology elements on the concentration of sugars in grapes.The papers published in the journal are licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License, which permits unrestricted, non-commercial use, distribution and reproduction in any medium, provided the work is properly cited.
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