Vol. 27 No. 1-2 (2019): Hop and Medicinal Plants

Editorial

THE STATUS OF MEDICINAL AND AROMATIC PLANT CULTURE AND EXPLOITATION IN ROMANIA

Leon Sorin MUNTEAN, Leon MUNTEAN, Sorin MUNTEAN, Simion FLORIAN

7-15
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Review Articles

ALGAE AS FUNCTIONAL FOOD: REVIEW

Elena Suzana BIRIS-DORHOI, Delia MICHIU, Ioana TALOS, Maria TOFANA

16-27
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A COMPREHENSIVE REVIEW REGARDING THE BOTANICAL ORIGIN, MEDICINAL USES AND CHEMICAL COMPOSITION OF ROMAN AND GERMAN CHAMOMILE

Maria Simona CHIS, Adriana PAUCEAN, Simona MAN, Anamaria POP, Andruta Elena MURESAN, Georgiana FOSTOC, Sevastita MUSTE

28-37
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A COMPREHENSIVE REVIEW OF MEDICINAL AND THERAPEUTIC USES OF MENTHA PIPERITA

Maria Simona CHIS, Sevastița MUSTE, Adriana PAUCEAN, Simona MAN, Anamaria POP, Carmen Rodica POP, Georgiana Smaranda MARTIS

38-49
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ANTHOCYANINS IN MAIZE (ZEA MAYS): COMPOSITION AND HEALTH EFFECTS - A REVIEW

Georgiana MARTIS, Sevastita MUSTE, Ovidiu RANTA, Adrian MOLNAR, Adrian D. PACURAR

50-56
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HERBS AND SPICES IN TERMS OF FOOD PRESERVATION AND SHELF LIFE

Anamaria POP, Sevastita MUSTE, Adriana PAUCEAN, Simona CHIS, Simona MAN, Liana SALANTA, Romina MARC, Andruta MURESAN, Georgiana MARTIS

57-65
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MORUS NIGRA L. LEAVES – THERAPEUTIC PROPERTIES IN LIVER DISEASES AND RELATED DISORDERS

Maria Valentina SOCACI, Elena MUDURA, Teodora Emilia COLDEA, Liana SALANTA

66-75
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THERAPEUTIC PROPERTIES OF CICHORIUM INTYBUS L. ROOTS IN LIVER DISEASES, DIABETES AND HYPERCHOLESTEROLEMIA

Maria Valentina SOCACI, Elena MUDURA, Teodora Emilia COLDEA, Liana SALANTA

76-86
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BARLEY (HORDEUM VULGARE L.): MEDICINAL AND THERAPEUTIC USES – REVIEW

Emilia Ancuta BOANTA, Leon MUNTEAN, Florin RUSSU, Andreea Daniela ONA, Ioana PORUMB, Emanuela FILIP

87-95
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Research Articles

COMPARING THE PLANT BIOMASS AND THE VOLATILE OIL CONTENT OF SWEET BASIL (OCIMUM BASILICUM L.) CULTIVARS GROWN IN TÂRGU MUREȘ

Bela BIRO-JANKA, Imre-Istvan NYARADI, Dan Ioan VARBAN, Katalin MOLNAR, Matei Marcel DUDA

96-103
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EFFECT OF NETTLE LEAVES POWDER (URTICA DIOICA L.) ADDITION ON THE QUALITY OF BREAD

Simona Maria MAN, Adriana PAUCEAN, Maria Simona CHIS, Sevastita MUSTE, Anamaria POP, Andruta Elene MURESAN, Georgiana MARTIS

104-112
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FLAX SEED OIL CHARACTERISTICS AS AFFECTED BY STRUCTURING OR BY ADDITION OF DRIED SATUREJA HORTENSIS L.

Vlad MURESAN, Andreea PUSCAS, Georgiana MARTIS, Andruta MURESAN, Emil RACOLTA, Carmen SOCACIU

113-118
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VOLATILE OILS FROM PEPPERMINT, BASIL, ROSEMARY AND GINGER – EXTRACTION AND APPLICABILITY IN A NEW DRESSING COMPOSITION

Andreea PUSCAS, Bianca Roxana BOIAN, Andruta MURESAN, Sevastita MUSTE, Georgiana MARTIS, Vlad MURESAN

119-128
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BIODYNAMIC AGRICULTURE - CONCEPT AND EFFECT OF THE APPLICATION OF THE BD PRODUCT 500 ON THE ROOTING OF SOME MINT CUTTINGS

Dan I. VARBAN, Rodica VARBAN, Liviu TOMOS, Marcel M. DUDA, Cristina MOLDOVAN, Sorin MUNTEAN, Raluca Roxana CINCEA, Alexandru B. GHETE, Mihai OLAR

129-140
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