Drought Tolerance Among Accessions of Eggplant and Related Species

  • Ana Fita Instituto de Conservación y Mejora de la Agrodiversidad Valenciana. Universitat Politècnica de Valencia, Spain.
  • Fabrizio Fioruci Instituto de Conservación y Mejora de la Agrodiversidad Valenciana. Universitat Politècnica de Valencia, Spain.
  • Mariola Plazas Instituto de Conservación y Mejora de la Agrodiversidad Valenciana. Universitat Politècnica de Valencia, Spain.
  • Adrián Rodrá­guez-Burruezo Instituto de Conservación y Mejora de la Agrodiversidad Valenciana. Universitat Politècnica de Valencia, Spain.
  • Jaime Prohens Instituto de Conservación y Mejora de la Agrodiversidad Valenciana. Universitat Politècnica de Valencia, Spain.
Keywords: climate change, drought, phenotyping, roots, Solanum spp.

Abstract

Adapting eggplant (Solanum melongena) cultivars to climate change requires the development of drought tolerant cultivars. In order to identify sources of variation for drought tolerance we have characterized nine accessions of eggplant and six of related species for tolerance to drought using a control with optimum irrigation and a drought treatment with a 50% reduction of irrigation. Many differences were found in the materials studied for the four parameters measured (leaf length and width, plant height and dry biomass). The materials with better performance have been S. elaeagnifolium and one accession of eggplant, while the most discriminant traits have been plant height and dry biomass. Overall, the results indicate that there is a large diversity in the germplasm of eggplant and related species for tolerance to drought.

Author Biography

Jaime Prohens, Instituto de Conservación y Mejora de la Agrodiversidad Valenciana. Universitat Politècnica de Valencia, Spain.
Biotechnology Department (Genetics)
Published
2015-11-27