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Vol. 64 No. 1-2 (2007): Bulletin of University of Agricultural Sciences and Veterinary Medicine, Cluj-Napoca. Horticulture

Published: 2008-11-07

Research Articles

DROUGHT AND SALT TOLERANCE CONFERRED BY OVEREXPRESSION OF SPLICING FACTORS IN TRANSGENIC PLANTS

L Bourgon, B Amorós, MA Naranjo, O Vicente

01-06
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INFLUENCE OF NITROGEN NUTRITION OF GRAPEVINES ON THEIR POLYAMINE METABOLISM IN FLOWERS AND BERRIES

K. Schaller

07-12
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RESPONSES OF HALOPHYTES TO SALT STRESS

M Boscaiu, G Ballesteros, MA Naranjo, O Vicente, H Boira

13-18
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RURAL DEVELOPMENT WHAT CAN ECONOMISTS DO ABOUT IT; EXPERIENCES FROM THE USA

Maureen R. Kilkenny, Stanley R. Johnson

19-28
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EFFICIENCY OF NONPARAMETRIC STATISTICS IN EVALUATING PHENOTYPIC VARIABILITY AND OF RAPD ANALYSIS IN EVALUATING VARIABILITY AT THE MOLECULAR LEVEL, OF THE MAIN APPLE VARIETIES GROWN IN TRANSYLVANIA

M. Ardelean, V. Mitre, L. Lukács, Rodica Pop, Ioana Mitre, Mirela Cordea

29-33
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PHENOTIPYCAL VARIABILITY OF THREE IMPORTANT CHARACTERS AT ECHINACEA GENUS

Banga Delia, M. Ardelean, Anca Macovei

34-38
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TISSUE CULTURE AND EX-VITRO ACCLIMATION OF RHODODENDRON sp.

Clapa Doina, Al. Fira

39-43
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CHECKING THE AUTHENTICITY OF F1 HYBRIDS IN IPOMOEA

Cordea Mirela, M. Ardelean, V. Mitre, L. Lukács, Rodica Pop

44-47
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GENETIC MAPPING OF WHEAT 2BL CHROMOSOME USING SSR MARKERS

V. Anca Macovei, S.B. Andersen, Delia Banga, M. Ardelean, Anna-Maria Torp

48-53
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HERATIBILITY OF SEVERAL QUANTITATIVE CHARACTERS OF INTEREST IN GILLYFLOWER (MATTHIOLA INCANA) BREEEDING

Doina Angela Pui, M. Ardelean, Mirela Cordea, V. Mitre, Ana Nicoară

54-57
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PHENOTYPIC, GENOTYPIC AND ENVIRONMENTAL CORRELATIONS BETWEEN FRUIT CHARACTERISTICS CONFIRMING SUITABILITY TO JUICE EXTRACTION IN WINTER

Ioana Roman, M. Ardelean, V. Mitre, Eugenia Hârşan

58-62
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Lasting plant protection procedures by innovative technologies

H.P. Schwarz, G. Bäcker

63-68
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GROWING ASPECTS OF BEGONIA BOWERI ON DIFFERENT TYPES OF SUBLAYERS MIXTURES

Cruceru Sonia, I. Stan, Niculescu Mariana

69-72
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THE INFLUENCE OF THE STOCK ON THE GROWTH AND FLOURISHING OF THE HYBRID TEAS AND FLORIBUNDA ROSES

Kentelky Endre, Katalin Somodi

73-78
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RESEARCHES CONCERNING THE PRODUCTION

Daniela Sabina Poşta

79-82
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MIDDLEHEIM PARK IN ANTWERP, BELGIUM - A NEW APPROACH ON LANDSCAPE AND ART

Răducan Violeta

83-88
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EFFECT OF SELECTED AROMATIC OILS ON THE DEVELOPMENT OF PATHOGENIC FUNGI COLONIZING VEGETABLE SEEDS IN THE LABORATORIAL CONDITIONS

T.W. Bralewski, Magdalena Frąckowiak, Kozera-Stochaj Lucyna

89-92
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TECHNOLOGICAL SOLUTIONS WITH IMPACT ON THE YIELD OF MOMORDICA CHARANTIA L. FRUITS (CUCURBITACEAE) IN ARAD AGRO-ECOLOGICAL AREA

Simona Crişan, L. Hălmăgean

93-98
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EFFECT OF MULCHING ON WEEDS OF FALL BROCCOLI

M. Yordanova, N. Shaban

99-102
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INFLUENCE OF NPK FERTILIZATION ON NUTRITIONAL QUALITY OF TOMATOES

Diana Moigradean, A. Lazureanu, I. Gogoasa, Mariana Atena Poiana, Monica Harmanescu, I. Gergen

103-107
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RESEARCHES REGARDING SOIL FERTILIZATION FOR LEGUMINOSAE CULTURES AN THEIR INFLUENCE UPON PRODUCTION PARAMETERS

S. Palcu, Gh. Câmpeanu, L. Hălmăgean, Claudia Mureşan

108-112
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RESEARCHES CONCERNING THE YIELD PERFORMANCES OF THE EARLY CABBAGE HYBRIDS CULTIVATED IN THE FIELD CONDITIONS

Gh. Poşta, V. Berar

113-117
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EFFECT OF AUSTRALIAN TEA TREE (MELALEUCA ALTERNIFOLIA CH.) OIL ON THE ORGANIC CARROT (DAUCUS CAROTA L.) SEED QUALITY

R. Hołubowicz, T.W. Bralewski, Kozera Stochaj Lucyna

118-122
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CONTRIBUTIONS REGARDING THE IMPROVEMENT OF TOMATO CULTURE IN A MODERN PLASTIC TUNNEL SITUATED IN THE PEDOCLIMATIC CONDITIONS OF THE TRANSILVANIAN TABLELAND

V. Singureanu, Al. S. Apahidean, Maria Apahidean

123-127
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YEAST POPULATION DYNAMICS IN SPONTANEOUS FERMENTATIONS

Daniela Ciupeanu-Calugaru

128-137
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THE BEHAVIOUR OF SOME NEW GERMAN CLONES OF CABERNET SAUVIGNON VARIETY UNDER BUZIAS-SILAGIU VITICULTURAL CENTRE PEDOCLIMATERIC CONDITIONS

A. Dobrei

138-143
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WINE- GROWING HABITATS FROM OLTENIA – ROMANIA WITH VOCATION TO OBTAINING QUALITY WINES OF CONTROLLED ORIGIN (D.O.C.)

A. Popa, A. Dunoiu, C. Genoiu

144-149
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INTENSIVE TECHNOLOGY OF CULTIVATION OF WILD STRAWBERRY IN REPUBLIC MOLDOVA - RESULTS AND PERSPECTIVES

M. Barbaroş, Gh. Cimpoieş

150-153
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RESEARCHES CONCERNING THE PROJECTION OF SOME HYDROTECHNICAL ANTIEROSIONAL WORKS IN THE FRUIT-GROWING PLANTATIONS

I. Calinovici, S. Chiş

154-157
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THE ENCREASE AND USE OF FRUIT GROWING BIODIVERSITY IN ROMANIA

V. Cociu

158-161
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CROWNED APPLE TREE DEVELOPMENT IN THE NURSERY AND THEIR BEHAVIOUR IN THE ORCHARD IN THE FIRST TWO YEARS AFTER PLANTATION

E. Gudumac, A. Peşteanu, Olga Gudumac

162-167
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PHENOTYPIC STABILITY OF MAIN APPLE CULTIVARS GROWN IN TRANSYLVANIA DETERMINED BY MEANS OF NONPARAMETRIC ANALYSES

V. Mitre, M. Ardelean, L. Lukacs, Rodica Pop, Mirela Cordea

168-171
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VARIETY’S INFLUENCE ON CROWN STRUCTURE AND APPLE TREE PLANTATION PRODUCTIVITY FOUNDED WITH „KNIP BAUM” TYPE

A. Pesteanu, Olga Gudumac

172-177
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STUDY CONCERNING THE PHYSIOLOGICAL AND BIOCHEMICAL PROCESSES AT ENGRAFTING FRUIT GROWING SPECIES

Cristina Zlati

178-183
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EFFICACY OF SOME FUNGICIDES IN COMBATING MILDEW PRODUCED BY THE PHYTO PATHOGEN MICROSPHAERA ABBREVIATA IN NATURAL REGENERATIONS OF OAKS

L. Holonec, M. Dîrja, I. Păcurar, I. Oroian, Mărioara Ilea, H. Vlaşin

184-189
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HEALTH STATE OF CVERCINEE FORESTS FROM TRANSYLVANIA BASED ON DEFOLIATORS’ PROGNOSIS BETWEEN 2006-2007

V. Şimonca, I. Tăut

190-195
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PRELIMINARIES RESEARCH CONCERNING LYMANTRIA DISPAR DEFOLIATOR PRESENT IN THE BEECH FORESTS

I. Tăut, V. Şimonca, M. Rob

196-201
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APPLE TREE’S PLANTING DISTANCES CONCEPT CONCEPTIONS DE DISTANSES DE PLANTATION DE POMMIER

V. Balan

202-206
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RESEARCHES CONCERNING THE INFLUENCE OF DIFFERENT TECHNOLOGICAL FACTORS UPON ONION CULTURE BY CHIVE USING MACAU TYPE FORMS IN CONDITIONS OF BELINT VEGETABLE AREA

M. Balint, V. Berar

207-210
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PHASE-OUT METHYL BROMIDE IN ROMANIA HORTICULTURE – CONSTITUTIVE AT PRESERVATIVE ACTIONS OF THE OZON LAYER

M. Bogoescu, Madalina Doltu, L. Iliescu, Niculina Tanasa

211-216
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THE SUCCESSION OF SOME OF THE ISOLATED SPECIES OF YEAST’S FROM THE SPONTANIEN MICROFLORA

Felicia Dragomir, A. Popa

217-222
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DIURNAL AND SEASONAL COURSE OF THE RATE OF THE PHOTOSYNTHESIS IN THE APPLE TREE CASE IN THE CONDITIONS FROM THE FRUIT-GROWING REGION PITESTI- MARACINENI

Monica Fleancu

223-228
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BROCCOLI AS THE SOURCE OF PHYTOSTEROLS IN NUTRITION

M. Gajewski, J. L. Przybył, P. Szymczak

229-233
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STUDY UPON THE INFLUENCE EXERTED BY THE METHODS OF IRRIGATION AND FERTILIZATION ON THE PRODUCTIVE POTENTIAL IN SOME RED PEPPER VARIETIES UNDER FIELD CONDITIONS

I. Indricău, A. Horgoş

234-239
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THE EFFECT OF FOLIAR FERTILISATION UPON THE QUALITY OF FRUITS FROM THREE SWEET PEPPER HYBRIDS CULTIVATED IN POLYETHYLENE TUNNELS

V. Lazăr, A. Falisse, Maria Apahidean, G. Moldovan

240-245
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NITROGEN NUTRITION IMPACT ON QUANTITATIVE TRAITS OF EARLY POTATO (SOLANUM TUBEROSUM L.)

Adrijana Majić, Milan Poljak, Ana Sabljo, Zrinka Knezović

246-250
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THE EXCESS ELIMINATIONS THE IRON AND COPPER IONS OF WINE WITH REVERSE OSMOSES MEMBRANES

Gh. Marin, Nelian Menabit, Victoria Artem, Aisel Galip

251-260
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CONSIDERATIONS CONCERNING THE ALTITUDINAL LIMIT OF THE BEECH FORESTS FROM THE GUTÂI MOUNTAINS

M. Rob, I. Tăut

261-265
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Pinus cembra L. subsp. cembra GENETIC VARIABILITY IN ROUMANIAN CARPATHIANS – ANALYZED WITH MORFOLOGICAL ANA MOLECULAR MARKERS

V. Ceuca, O.r Vicente Meana

266-270
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RESEARCHES CONCERNING THE INFLUENCE OF DIFFERENT FERTILISATION DOSES UPON RED PEPPER FIELD PRODUCTION

Kajtor Orsolya, V. Berar

271-276
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THE OBTAINING OF PICEA CULTIVARS BY CUTTINGS

G. Mazăre, Adelina Dumitraş, D. Zaharia, L. Holonec, V. Ceuca, A. Timofte

277-281
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THE MODIFICATION OF CERTAIN PHYSIOLOGICAL PROCESSES IN THE HAWAII VARIETY OF GLADIOLAS UNDER THE INFLUENCE OF THE Septoria gladioli Pass FUNGUS

Rodi Mitrea, Daniela Eleonora Ciupeanu Calugaru

282-285
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STUDIES CONCERNING THE PHENOTIPICAL VARIABILITY OF SOME GENTIANA LUTEA L. GENOTYPES

M.R. Pop, Camelia Sand, Maria Tănase, C.H. Barbu

286-289
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ECOLOGICAL RECONSTRUCTION THROUGH AFFORESTATION ON DEGRADED LANDS IN TEACA AMELIORATION PERIMETER, LECHINTA EXPERIMENTAL FOREST DISTRICT

H. Vlasin, L. Holonec

290-296
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APPLYING INTERNAL MARKETING IN MODERN PUBLIC ADMINISTRATIONS: A CHANCE OR A REQUIREMENT?

J.L. Vázquez, A. Naghiu, P. Gutiárrez, M.P. García

297-302
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ZONAL PROPINQUITIES AND DIFFERENCES OF THE AGRICULTURAL STRUCTURES FROM ROMANIA

Emilian Merce, Cristian Calin Merce, Diana E Dumitras

303-308
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ANALYZE OF TOURISTS PREFERENCES ON RURAL TOURISM ACCOMMODATION FACILITIES IN ROMANIA

F. Arion, Iulia Muresan

309-314
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INCREASING THE ECONOMIC EFFICIENCY FOR SMALL AND MIDDLE-SIZE ENTERPRISES THROUGH ACCESSING THE STRUCTURAL FUNDS

Margareta Chiş, Anamaria Vâtcă

315-320
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LESSONS FROM DEVELOPMENT STRATEGIES: SOCIO-ECONOMIC IMPACTS OF LAND POLICY IN THE REPUBLIC OF MOLDOVA

D. Cimpoieş

321-326
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The real position of the izoutility curve

C.C. Merce

327-332
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AN COMPARATIVE ANALYZE OF THE SUBSIDY LEVEL IN ROMANIAN AGRICULTURE

I.M Jitea

333-338
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ANALYSIS OF TOURISTS’ PREFERENCES FOR PUBLIC RECREATION AREAS

Elena Diana Dumitras, Simona Dragoi

339-343
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EFFICIENCY OF MATERIAL HANDLING SYSTEMS IN ENTERPRISE FACILITIES

M Pakurár

344-347
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THE MAIN CHARACTERISTICS OF INVENTORY MANAGEMENT IN THE NORTH GREAT PLAIN REGION

M Pakurár, B. Szabó

348-351
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THE ANALYZE OF INTERMEDIATE BALANCE ACCOUNTS OF ADMINISTRATION

Ileana Andreica

352-355
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THE TRADE AND PRODUCTION OF AGRICULTURAL PRODUCTS IN BIG LAKE AFRICAN COUNTRIES AND ALL AROUND THE WORLD, LA COMMERCIALISATIONS ET LA PRODUCTIONS DES PRODUITS AGRICOLES DANS LES PAYS DES GRANDS LACS AFRICAINS ET DANS LE MONDE

Charles Hakizimana

356-360
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THE QUANTIZATION OF INTENSIFICATION TENDENCY OF CEREALS PRODUCTION IN CENTRAL AND EAST EUROPEAN COUNTRIES

I Ivan, E. Merce, D. Sabău, C. C. Merce

361-364
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THE ATTITUDE OF FARMERS REGARDING THE PLANNING ACTIVITY OF THE PRODUCTION

A. Simu, Manuela Marian

365-370
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PRODUCTION RETURN IN ECOLOGICAL AGRICULTURE- ECONOMETRIC ANALYZE

M. Sabău, Sabina Funar

371-374
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TOURISTIC POTENTIAL OF MARGAU VILLAGE

Simona Margareta Badiu

375-379
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THE METHODS AND THE TEHNIQUES OF RESEARCH OF THE DYNAMICS AND THE STRUCTURE OF THE OFFER OF APPLES FOR CONSUMES IN FRESH STATE ON THE WALK OF DEPARTAMENT BISTRITA-NASAUD

Liana Maria Ropan, Sabina Funar

380-385
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DELOCALIZATION, RURAL, TRADITION

Janetta Sîrbu, Gabriela Mărieş-Leş

386-391
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CONSUMER TRENDS IN ORGANIC FOODS

V. Szente, G. Tarnavölgyi, Z. Szakály

392-397
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MARKET STUDY ABOUT HONEY CONSUMPTION IN ROMANIA

Bianca Cristina Pocol, L. Al. Mărghitaş

398-401
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QUALITY MANAGEMENT AND THE DISTRIBUTION OF RURAL TOURISTIC PRODUCT IN ALBA COUNTY

Victoria Popa

402-406
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The Candidates Profile at the Admission Session July, 2006 and the Proffesional Motivation of the next Students of Horticulture Faculty

M. Cucerzan

407-412
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THE DYNAMICS FOR THE FOUNDATION AND FOR THE STRUCTURAL REFORMS IN ROMANIA’S AGRICULTURE FOLLOWING THE INTEGRATION TO THE COMMON AGRICULTURAL MARKET

V. Antohi

413-417
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THE LINEAR APROXIMATION OF THE ALMOST IDEAL DEMAND SYSTEM (LA/AIDS) MODEL: APPLICATION TO AGGREGATED DATA

Simona E. Balazs, Leigh Maynard

418-422
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SOCIO ECONOMIC STRUCTURES OF RURAL LOCALITIES FROM INFERIOR MURES MEADOW – NATURA 2000 SITE

Oana Brînzan

423-426
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POSSIBLE RISK COVERAGE IN AGRICULTURE THROUGH AGRICULTURAL INSURANCES

Mirela Cristea, Raluca Drăcea, R. Buziernescu

427-432
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QUALITY MANAGEMENT IN FOOD INDUSTRY

I. Criveanu, I. Militaru, N. Cernaianu

433-442
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THE IMPACT OF MACROECONOMIC VARIABLES ON AGRICULTURAL PRICES. ANALYSIS BASED ON VAR METHODOLOGY

R.C. Criveanu, E. Răduţ

443-448
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ENLARGEMENT COSTS OF THE COMMON AGRICULTURAL POLICY

Raluca Drăcea

449-454
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THE SITUATION AND TENDENCIES OF THE FOOD-STUFF CONSUMPTION OF THE ROMANIAN POPULATION

Georgeta Făniţă

455-463
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CORRELATIONS BETWEEN SME SECTOR, INVESTMENT AND SUSTAINABLE RURAL DEVELOPMENT IN ROMANIA

Laura Giurca Vasilescu, Ana Popa

464-469
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THE IMPACT OF EU ENLARGEMENT ON THE AGRICULTURAL MARKETS

Ramona Gruescu, Gheorghe Pîrvu, Roxana Nanu

470-475
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INTERCULTURAL COMPETENCE DEVELOPMENT AS A PREMISE FOR A PERFORMING MANAGEMENT

Nicoleta Gudea

476-479
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THE ACCESS OF AGRICULTURAL FARMS TO BANK CREDITS OFFER

Daniela Harangus

480-484
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ECONOMIC EVALUATION OF WINTER WHEAT PRODUCTION IN DIFFERENT SOIL TILLAGE SYSTEMS

D. Jug, B. Stipešević, I. Žugec, I. Jug, M. Stošić

485-489
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TRADITIONAL METHODOLOGY VERSUS NEW TYPE REAL OPTIONS APPROACH FOR ANALYSING INVESTMENTS IN AGRICULTURE

Sz. Katona

490-494
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STUDIES REGARDING THE ESTIMATION OF THE ECONOMIC POTENTIAL OF THE RURAL AREAS

Fl. Maracineanu, A. Semcu, Elena Constantin, Catalina Bozianu, S. Cazanescu

495-499
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ROMANIAN COMMERCE WITH SERVICES

Anda Ioana Milin

500-503
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FINANCING OPPORTUNITIES OF THE ROMANIAN AGRICULTURE IN THE CONTEXT OF EU INTEGRATION

Roxana Nanu, R. Buziernescu, Oana Gherghinescu

504-509
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ASPECTS REGARDING BIO-PRODUCT MARKET RESEARCH IN THE BANAT AREA

Manuela Orboi, A. Dora Băneş

510-515
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OPTLIN – A COMPUTER PROGRAM FOR SOLVING GENERAL LINEAR PROGRAMMING MODELS

Maria Pârv

516-521
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THE ANALYSIS OF LIQUIDITY FLOW ASSOCIATED TO AN INVESTMENT PROJECT

M. Gheorghiţă, Simona Roxana Pătărlăgeanu

522-527
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RELATIONSHIP BETWEEN PRINCIPLES AND FUNCTIONS WITHIN THE MODERN MANAGEMENT SYSTEMS

Cecilia Pop

528-532
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POST-ACCESSION MACROECONOMICS OF THE ROMANIAN AGRICULTURE

Luminita Marina Sarbovan

533-537
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ECONOMIC ANALYSIS OF WINTER BARLEY PRODUCTION FOR DIFFERENT SOIL TILLAGE AND NITROGEN FERTILIZATION SYSTEMS

B Stipesevic, D. Jug, M. Stosic, I. Zugec, I. Jug

538-542
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TIME SERIES OF AGRICULTURAL SCIENCES HIGHER EDUCATION IN ROMANIA

Elena Carmen Stoenoiu, I. Abrudan, L. Jäntschi

543-547
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REGULATED CONCEPTS OF THE NEW PHYTOSANITARY STRATEGY OF THE EUROPEAN UNION

Al. Todea, I. Oroian, V. Florian, L. Holonec, I. Braşovean

548-553
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PERFECTING THE ELABORATION AND THE ECONOMIC AND FINANCIAL FUNDAMENTS OF AGRICULTURAL INVESTMENT PROJECTS

Oana Florina Virlanuta, Mihaela Liliana Moga

554-557
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STUDIES ON THE SUBSTANTIATION OF THE PROGRAMS CONCERNING THE RURAL DEVELOPMENT OF THE AGRICULTURE IN IALOMITA COUNTY

V. Zaharia, Fl. Maracineanu, E. Constantin, M. Hoinaru

558-561
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ASPECTS CONCERNING THE ROMANIAN PROVISIONS RELATED TO THE CONSUMER’S PROTECTION FOR AGRO-ALIMENTARY PRODUCTS

Mihaela Andreea Zombori, Simona Cosmina Toader

562-565
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CHANGES IN POPULATION OF MEZŐHEGYES

Brigitta Zsótár

566-568
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THE DESIGN AND IMPLEMENTATION OF THE AIBD DATABASE

Ioana Pop, Ioana Tănăsescu, Liana Stanca, Florica Matei, Marcela Sârbu

569-574
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Parameter determination of a mathematical model for soil moisture

Florica Matei, Maria Micula, Ioana Pop, V. Budiu, M. Dîrja

575-580
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STATISTICAL PROCESSING OF EXPERIMENTAL DATA USING MAPLE 10

Rodica Sobolu, Sanda Micula

581-587
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OPTIMIZATION PROBLEMS USING MAPLE 10

F. Matei, M. Micula, I. Pop, C. Rus, R. Sobolu

588-591
THE ANTROPIC INFLUNECE OVER THE ENVIRONMENT IN THE SOMESUL CALD BASIN

E Luca, M. Chintoanu, Ancuţa Puşcaş, C. Ratiu, Ana Ciotlaus, Simona Bârsan, Laura Luca, Adriana Hoban, Ioana Balea

592-597
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FITOINTERCESSION STUDY OF SOILS CONTAMINATED WITH SOME HEAVY METALS

Gabriela Adriana Onofrei, Florentina Munteanu, Monica Zdremtan, Alexandra Anghel, Ananmaria Lucaci

598-601
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TRENDS OF THE AIR POLLUTION LEVEL IN THE INDUSTRIAL AREA OF TARGOVISTE CITY

G. Gorghiu, Carmen Leane Nicolescu, Elena Ivaşcu

602-605
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Biodynamic Agriculture Interdisciplinary Approach. Subtle Field Phyto-Bio-Dynamic Modulators

A. Dinca

606-608
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The Ancu Dinca’s Effect

A. Dinca

609-614
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STUDY ABOUT ELECTRICAL FIELD ACTION ON VSH ANIMAL BLOOD AND PROTECTION METHODS OF PHYTO-BYO-DYNAMICS PROTECTION

H. R. Criveanu, A. Dincă, L. Oana, M. Mircean

615-617
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The anti-inflammatory and anti-allergic effect of loading and balancing device, from the painful simple shoulder and the ankylosing spondylitis

Cristina Drutu

618-619
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The Mental Engineering – approach for the energetic loading and balancing device’s applications

A. Vusatiuc

620-622
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The Ancu Dinca’s Effect through a Comparative Study of Somatic and Clinical Recovery Processes. Clinical Cases

Catalina Varlam

623-625
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The Ancu Dinca’s devices effects for a large category of diseases

Gabriela Ciobotaru

626-627
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THE CONTROL OF THE INFRASTRUCTURE OF THE RURAL WATER WELLS IN THE PLAIN AREA

D. Ilina, Monica Palaghia Fodor, L. Jantschi

628-633
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ILEAP: INTERACTIVE LEARNING OF ENERGETIC UTILISATION OF AGRICULTURAL PRODUCTS AND BY-PRODUCTS

E. Kentelky

634-639
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THE IMPACT OF ENVIRONMENTAL ALLERGENS ON THE HUMAN BODY. EARLY DISCOVERY, MONITORING, THERAPY AND DYNAMIC EVALUATION THROUGH THE MEANS OF NONLINEAR DIAGNOSIS COMPUTER SYSTEM

Liana Mărginean, Iulian Bujoreanu, Geanina Ţopîrlan, Carmen Sfrângeu

640-645
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THE INFLUENCE OF LANDED LAWS ON THE IRRIGATION SYSTEMS

Raluca Manea, Mariana Călin, Daniela Iordan

646-651
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THE EFFECT OF THE CLIMATE AND SOIL CONDITIONS ON SUGARBEET YELD INCREASE AND STABILIZATION IN TRANSILVANIA’S FIELD CONDITIONS

Ancuta Puscas, E. Luca, A. Ceclan

652-657
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CONSIDERATIONS REGARDING THE WATER CONSUMPTION AND TOMATOES CROP TECHNOLOGY, IN PROTECTED AREAS

Adriana Hoban, E. Luca, V. Ceuca, N. Pop

658-661
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TOPOGRAPHICAL AND PEDOLOGICAL STUDIES REGARDING THE WATER CONSUMPTION AT SOME LEGUMINOUS FODDER PLANTS LOCATED IN A EXPERIMENTAL FIELD IN CHINTENI, CLUJ COUNTY

N. Pop, V. Budiu, M. Ortelecan, M. Dîrja, E. Luca, I. Gotea, Adriana Hoban, I. Luput

662-667
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ACTUAL TECHNOLOGIES FOR CONTROLING THE ENVIRONMENT

C. I. Ratiu, E. Luca

668-673
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CONSIDERATIONS REGARDING THE REGULATION OF THE PLANT PROTECTION AND OF THE PHYTOSANITARY QUARANTINE IN THE EU MEMBER STATES

I. Oroian, Al. Todea, V. Florian, Laura Paulette, M. Proorocu

674-678
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ENGLISH LESSON PLANNING ON ENDANGERED SPECIES

Anica Perković, Geta Rata, Papa Dubravka

679-683
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A COGNITIVE METHOD FOR EFL CLASSES

Rodica Silvia Stan

684-688
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THE IMPACT OF THE PEDAGOGICAL TRAINING UPON THE STUDENT’S PERSONALITY

M. Dragoş Fărăgău, Ioana Roman, Nicoleta Gudea

689-692
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EFL LITERATURE CIRCLES

Simona Chirita

693-698
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USING INTERNATIONAL COMMUNICATION IN EFL COURSES

Ion Laurentia

699-702
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SCADA SYSTEM - TOOL AND PARTNER FOR SUSTAINABLE AGRICULTURE DEVELOPMENT

Mircea Adrian Grigoras, Agatha Popescu, Emilin Merce, Felix Arion

703-708
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Short communications

ASPECTS CONCERNING THE EVOLUTION OF CULTURE SYSTEMS AND CULTURE TECHNOLOGIES OF GREENHOUSE VEGETABLES

Al. S. Apahidean, D. Indrea, Maria Apahidean, D. Măniuţiu, Rodica Sima, I. Paven

709
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STUDIES CONCERNING PHYSICO-CHEMICAL CHARACTERISTICS

Anca Cristina Babeş, Nastasia Pop, C. Bunea

710
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DETERMINATION METHODOLOGY OF LEAF SURFACE AREA IN APPLE TREES PLANTING

V. Balan

711
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DIMENSIONS OF QUALITY OF CUT-FLOWERS IN HORTICULTURAL SUPPLY CHAINS

Rita Kappert, J. Balas

712
- PDF
PERSPECTIVES OF PERFECTION OF INTENSIVE TECHNOLOGY OF CULTIVATION OF A RASPBERRY IN REPUBLIC MOLDOVA

Gh. Cimpoieş

713
- PDF
THE USAGE OF NEW AMERICAN STRAWBERRY VARIETIES IN REPUBLIC OF MOLDOVA IN OPEN FIELD

Mihai Barbarosie, Adrian Vrabie

714
- PDF
PROTECTION COMPLEXES’ INFLUENCE UPON ONION YIELD UNDER WESTERN FIELD CONDITIONS

Alexandra Becherescu

715
- PDF
PROTECTION COMPLEXES’ EFFICIENCY IN FIGHTING AGAINST ONION DOWNY MILDEW (PERONOSPORA DESTRUCTOR), ATTACK ON LEAVES

Alexandra Becherescu

716
- PDF
Effect of organic practices for diseases and pest control on fertility and productivity of some grape varieties grown in Transilvania

C. Bunea, M. Ardelean, R. Iuoraş, Nastasia Pop, V. Mitre, Anca Babeş, Ioana Micu, V. Baciu

717
- PDF
RESEARCHES CONCERNING THE TOPOGRAPHICAL SURVEY OF A WASTE LANDING PLATFORM IN ARAD

I. Calinovici

718
- PDF
RESEARCHES CONCERNING THE DETERMINATION OF THE PROBABLE CORRECTIONS IN CASE OF INDIRECT MEASUREMENTS OF THE SAME ACCURACY

I. Calinovici

719
- PDF
RESEARCHES CONCERNING ROOTING TECHNOLOGY

Maria Cantor, Adelina Dumitraş, Teodora Puşcaş

720
- PDF
Study Concerning the content in trans and cis - Resveratrol at the grapes

Ramona Capruciu, I. Olteanu, P. Mitrut, Dolores Daniela Cichi, C.D. Costea, M. Cichi

721
- PDF
CONTRIBUTIONS TO THE RECONSTRUCTION OF RODNA’S NATIONAL PARK LIMIT FOREST

V. Ceuca, L. Holonec, G. Mazare

722
- PDF
STUDIUL RELAŢIILLOR SPECIILOR DE LEVURI IZOLATE DIN SOLUL VITICOL CU SPECIILE ALTOR MICROORGANISME

Daniela Ciupeanu-Calugaru

723
- PDF
THE EFFECT OF BENZYLADENINE UPON EXACUM AFFINE IN VITRO

Doina Clapa, Al. Fira

724
- PDF
THE INFLUENCE OF ZEATIN AND 2-ISOPENTENYLADENINE UPON THE IN VITRO MULTIPLICATION RATE OF THE HIGHBUSH BLUEBERRY (VACCINIUM CORYMBOSUM)

Doina Clapa, Al. Fira

725
- PDF
THE USE OF ATMOSPHERIC NITROGEN BIOLOGICALLY FIXED AS AN ALTERNATIVE FOR NIROGEN CHEMICAL FERTILIZERS IN VEGETABLES ECOLOGICAL CULTIVATION

Simona Crişan, L. Hălmăgean

726
- PDF
THE INFLUENCE OF EXTRARADICULAR FERTILIZATION IN PREVENTING THE FLAWS AT THE BEGONIA-REX CULTORUM SPECIES

Sonia Cruceru

727
- PDF
STUDIES CONCERNING THE INFLUENCE OF ENVIRONMENTAL CONDITIONS AND PROTECTING METHOD ON EARLY CABBAGE PRODUCTION CULTIVATED IN OPEN FIELD

Erzsebet Csok, Al.S. Apahidean, Maria Apahidean, M. Buta

728
- PDF
The use of biologically fertilisers and stimulators for the cucumbers grown

Maria Dinu, P. Săvescu, I. Pintilie

729
- PDF
THE BEHAVIOUR OF SOME LOCAL WINE GRAPES VARIETIES FROM THE WESTERN PART OF ROMANIA UNDER DIFFERENT MAINTANANCE SOIL SYSTEMS INFLUENCE

A. Dobrei, Mihaela Mălăescu, Alina Ghiţă, Teodor Cristea, Iasmina Savescu

730
- PDF
THE ISOLATION OF THE MICROMYCETES PRESENT IN THE CAVE

Felicia Dragomir, Angela Popa, A Popa

731
- PDF
THE INCIDENCE OF CONTAMINATION WITH OCHRATOXIN A OF SOME VEGETAL PRODUCTS IN OLTENIA REGION IN JANUARY 2006-JUNE 2007

Felicia Dragomir, Angela Popa, A. Popa

732
- PDF
DEVELOPMENT OF APPLE TREES, BENCH-GRAFTED ACCORDING TO THE METHOD OF CROWN FORMATION IN THE FRUIT NURSERY

E. Gudumac

733
- PDF
COMPARATIVE RESEARCHES OF BIOPREPARATION OF STEROIDAL TYPE ON GRAPE STOCK PLANTATION PRODUCTIVITY

F. Gudumac

734
- PDF
ASPECTS REGARDING INTRAPOPULATION VARIABILITY OF ACER CAMPESTRE STEAM CHARACTERS

Cornelia Hernea

735
- PDF
CORRELATION BETWEEN ACER CAMPESTRE STEAM AND CROWN CHARACTERS

Cornelia Hernea

736
- PDF
ECONOMIC EFFICIENCY OF THE PREVENTIVE WORKS COMPARED TO THOSE OF COMBAT OF THE ACTION OF ILLNESS AND PESTS IN NURSERIES, YOUNG CULTURES AND UNDERGROWTHS

L. Holonec, Mărioara Ilea, I. Oroian, I. Tăut, H. Vlaşin

737
- PDF
MULTIPLICATION ON VEGETATIVE WAY OF THE SPECIES WISTERIA SINENSIS WITHIN FOREST NURSERIES

L. Holonec, Alina Vîlcan, Cristina Deac, V. Ceuca, G. Mazăre

738
- PDF
ECONOMIC EFFICIENCY OF RED PEPPER FIELD CROP UNDER THE INFLUENCE OF VARIOUS IRRIGATION AND FERTILIZATION METHODS

I. Indricău, A. Horgoş

739
- PDF
THE VARIETIES ILEANA AND CIPRIAN, RESULTS OF THE DIVERSIFYING OF RANGE OF PEPPER VARIETIES BY GENETIC IMPROVEMENT

M.G. Jidavu, A. Barbos, Adriana Sestras

740
- PDF
THE INFLUENCE OF WATER TREATED BY PHYSICAL METHODS UPON THE GROWTH OF SOME DENDROLOGICAL SPECIES

Mariana Dejeu, A. Barbos, Adriana Sestras, Doina Clapa, Lenuta Chis, M.G. Jidavu, Eugenia Harsan

741
- PDF
QUALITY MEASUREMENT OF VEGETABLES PRODUCED IN ORGANIC AND CONVENTIONAL SYSTEMS

R. Kappert, R. Krautgartner, K. Jezik, J. Balas

742
- PDF
RESEARCH REGARDING THE GROWTH AND THE DEVELOPMENT OF THE PEPPER ACCORDING TO THE FERTILIZATION AND THE IRRIGATION METHOD

E. Kentelky

743
- PDF
Nitrogen nutrition impact on quantitative traits of early potato (Solanum tuberosum L.)

Adrijana Majić, Milan Poljak, Ana Sabljo, Zrinka Knezović

744
- PDF
RESEARCHES REGARDING THE INFLUENCE OF SOME GROWING METHODS FOR OBTAINING REDUCED SIZE PLANTS

Manuela Manda, Carmen Nicu, Doina Anton

745
- PDF
RESEARCH ABOUT THE WINE BEHAVIOR IN DIFFERENT TREATEMENT APLICATION

Manuela Carmen Marian, Al. Simu, R. Iuoraş

746
- PDF
INFLUENCE OF VARIETY UPON RECOVERY OF YIELDING POTENTIAL THROUGH OVERGRAFTING IN OLD APPLE ORCHARDS

Ioana Mitre, V. Mitre, Ioana Ropan

747
- PDF
COMPORTMENT OF SOME NEW APPLE VARIETIES WIDELY SPREAD IN EU COUNTRIES WITHIN THE PEDOLOGIC AND CLIMATIC CONDITIONS AT IP, SĂLAJ COUNTY

V. Mitre, Ioana Ropan, Ioana Mitre, G. Ropan

748
- PDF
RESEARCHES CONCERNING THE INFLUENCE OF CULTURE SYSTEM ON SWEET PEPPERS EARLY YIELD

G. Moldovan, Al. S. Apahidean, V. Singureanu

749
- PDF
EFFECT OF PROPAGATION TIME AND METHOD ON SWEET CORN MORPHOLOGY

FERENC OROSZ, KATALIN SLEZÁK

750
- PDF
BIOCHEMICAL PARAMETERS IMPROVEMENT AT PISUM SATIVUM UNDER THE INFLUENCE OF CHEMICAL FERTILIZERS WITH MICROELEMENTS

S.E. Palcu, Claudia Mureşan

751
- PDF
THE UV-VIS SPECTRAL FINGERPRINTS OF POLYPHENOLS FROM SEVERAL RED GRAPE VARIETIES

Nastasia Pop, Anca Babeş, C. Bunea

752
- PDF
RESEARCH CONCERNING THE INFLUENCE OF THE CULTIVAR AND DENSENESS ON THE ONION PRODUCTION

N. Popandron, M. Petrosu, C. Tudora

753
- PDF
RESEARCH CONCERNING A NEW METHOD FOR IMPROVING THE VERY EARLY POTATO CROP IN SOLARIUM

Eliza Neicu, V. Popescu

754
- PDF
THE GREENSPACE ARRANGEMENT IN A PRIVATE GARDEN ON MIXED STYLE

Daniela Sabina Poşta

755
- PDF
EXPERIMENTAL RESULTS CONCERNING THE PRODUCTION POTENTIAL OF SOME EARLY CAULIFLOWER HYBRIDS CULTIVATED IN THE FIELD CONDITIONS

Gh. Poşta

756
- PDF
APRICOT BREEDING IN THE REP. OF MOLDOVA

Maria PYNTEA

757
- PDF
THE IMPORTANCE OF THE ICONOGRAPHY

Violeta Răducan

758
- PDF
AN “ANTHROPIC LANDSCAPE” IN BUCHAREST

Violeta Răducan

759
- PDF
PHENOTYPIC, GENOTYPIC AND ENVIRONMENTAL CORRELATIONS BETWEEN FRUIT CHARACTERISTIC CONFERRING SUITABILITY TO JUICE EXTRACTION IN AUTUMN APPLE

Ioana Roman, M. Ardelean, V. Mitre, Ioana Mitre

760
- PDF
CREATION OF NEW DENDROLOGIC VARIETIES OF HIGH QUALITY (ROSES)

Gabriela Roman, St. Wagner

761
- PDF
COMPORTMENT OF SOME NEW APPLE VARIETIES WIDELY SPREAD IN EU COUNTRIES WITHIN THE PEDOLOGIC AND CLIMATIC CONDITIONS AT IP, SĂLAJ COUNTY

V. Mitre, Ioana Ropan, Ioana Mitre, G. Ropan

762
- PDF
THE SEGREGATION OF TREE HABIT ON PEAR SEEDLINGS IN SIX HYBRID COMBINATIONS

Adriana Sestras, R. Sestras, D. Pamfil, A. Barbos, Lucica Mihalte

764
- PDF
THE VARIABILITY AND HERITABILITY OF SEVERAL TRAITS AT DIFFERENT CULTIVARS OF TULIPS

R Sestras, Lucica Mihalte, Adriana Sestras, Ioana Bondrea, Adriana Baciu

765
- PDF
GREENHOUSE TOMATOES FLAVOR AS INFLUENCED BY TECHNOLOGICAL INPUTS

Rodica Sima, Al. S. Apahidean, Maria Apahidean, D. Măniuţiu, V. Singureanu, I. Paven

766
- PDF
NITRATE CONTENT OF GREENHOUSE TOMATOES

Rodica Sima, Al. S. Apahidean, Maria Apahidean, D. Măniuţiu, Diana Cenariu

767
- PDF
RECHEARCH REGARDIN OF PATOGENS AGENTS FROM FOREST CULTURES IN THE 2006 YEAR

V. Şimonca, I. Tăut, M. Rob

768
- PDF
RESEARCHES REGARDING THE PERFECTIONATION OF INF-LD ERADICATOR IN DEFOLIATOR LYMANTRIA DISPAR FIGHTING

I. Tăut, V. Şimonca, M. Rob

769
- PDF
THE USAGE OF NEW AMERICAN STRAWBERRY VARIETIES IN REPUBLIC OF MOLDOVA IN OPEN FIELD

Mihai Barbarosie, Adrian Vrabie

770
- PDF
INCOMPATIBILITY ASPECTR THAT APPEAR IN SCION-ROOTSTOCK ASSOCIATION AT SOME PEAR, PLUM AND SWEET CHERRY VARIETIES

Cristina Zlati, G. Grădinariu, M. Istrate, M.C. Dascălu, Luminiţa Nicoleta Paraschiv

771
- PDF
REORGANIZATION AND MODERNIZATION MEASURES FOR ROMANIAN AGRICULTURE

V. Antohi

772
- PDF
FORMAL VERSUS INFORMAL TEACHING METHODS IN CONTINUOUS EDUCATION

F. Arion, M. Grigoras

773
- PDF
TAXATION SYSTEM IN AGRICULTURE

Lucica Armanca

774
- PDF
SEASON’S FRUIT AND VEGETABLES ON THE MARKET RESEARCH CASE

L. Armanca, Gh. Stetca, Daniela Quai

775
- PDF
CORELATIONS BETWEEN THE BODY TEMPERATURE FLUCTUATION AND THE PREDICTION OF OVULATION IN MARES

Ruxandra Badea

776
- PDF
EFFECTS PRODUCED BY THE TOURISTIC ACTIVITIES INSERT IN ROMANIAN RURAL SPACE

Simona Margareta Badiu

777
- PDF
TARGET MINIMIZATION OF TOTAL ABSOLUTE DEVIATIONS (TARGET MOTAD) VERSUS MOTAD: CALIFORNIA STATE TAXES

Simona E. Balazs, T. Harris, Diana E. Dumitras

778
- PDF
PERSPECTIVES OF USE OF THE INVESTMENT IN AGROINDUSTRIAL SECTOR OF REPUBLIC MOLDOVA

Nadejda Barbaroş, I. Barbaroş

779
- PDF
PERSPECTIVES OF DEVELOPMENT OF A SMALL BUSINESS IN AGROINDUSTRIAL SECTOR OF REPUBLIC MOLDOVA

Ecaterina Barbaroş

780
- PDF
THE ROLE OF WOMEN TO THE DEVELOPMENT OF SUSTAINABLE RURAL AREA IN ROMANIA

Margareta Chis

781
- PDF
THE ANALYSIS OF THE ACTIVITY OF USING AGRICULTURAL SERVICES AND THEIR IMPLICATIONS ON AGRICULTURAL PERFORMANCE

Georgeta Făniţă

782
- PDF
ABSORBTION OF THE STRUCTURAL FUNDS - A CONTROVERSIAL ISSUE FOR ROMANIA

Laura GIURCA, ANA POPA

783
- PDF
BANKING OPERATIONS FOR AGRICULTURAL CUSTOMERS

Daniela Harangus

784
- PDF
THE IMPORTANCE OF BANKING INSTRUMENTS IN GLOBAL AGRICULTURE

Daniela Harangus

785
- PDF
Case study: The buyer’s behavior on winemaking‘s market of Iasi District

V. Gabriela Ignat, Cristina B. Pocol

786
- PDF
The result of a managerial audit at Cotnari Society, Iasi district

V. Gabriela Ignat, Cristina B. Pocol

787
- PDF
ASPECTS REGARDING THE ENTREPRENEURIAL INITIATIVE AT SDE CLUJ-NAPOCA

Marioara Ilea, Diana E. Dumitras

788
- PDF
METHODS FOR BUYING FOOD

Ioana Anda Milin, Andreea Mihaela Zombori

789
- PDF
ORGANIC FOOD IN THE CONSUMER PERCEPTION

Manuela-Dora Orboi, A. Băneş

790
- PDF
CONSIDERATION REGARDING THE MODELING AGRICULTURAL EXPLOITATION FEED-BACK TO THE INTEGRATION OF ECONOMIC AND ENVIRONMENTAL PRINCIPLES THROUGH A SUSTAINABLE MANAGEMENT OF SOIL RESOURCES

Simona Roxana Pătărlăgeanu, Victor Manole

791
- PDF
CONSIDERATION REGARDING THE INFORMATION SYSTEM FOR THE FINANCIAL ANALYSIS OF ECONOMIC PERFORMANCE IN AGRICULTURAL EXPLOATATIONS AND OF PRODUCTION FACTORS EFFICIENCY

Simona Roxana Pătărlăgeanu

792
- PDF
MICRO CREDITS - ALTERNATIVE FINANCING FOR RURAL FIRMS

ANA POPA, Laura GIURCA VASILESCU

793
- PDF
NITROGEN’S BALANCE EVALUATION GUIDE AT THE ADMINISTRATIVE-TERRITORIAL LEVEL – SINTEREAG VILLAGE– FOR THE STREAMLINED CAPITALIZATION - ECOLOGICAL AND ECONOMICAL – OF THE ORGANIC AND MINERAL FERTILIZERS

Liana Maria Ropan, V. Mihalache, Sabina Funar

794
- PDF
THE NECESITY OF THE FOREIGN INVESTMENTS IN ROMANIAN AGRICULTURE

Marina Luminita Sarbovan

795
- PDF
THE ROLE OF LOGISTIC IN THE RURAL DEVELOPMENT STRATEGY

Marina Luminita Sarbovan

796
- PDF
SUSTAINABLE AND MULTIFUNCTIONAL RURAL DEVELOPMENT

Florina Oana Virlanuta, Liliana Mihaela Moga

797
- PDF
AGRO-ALIMENTARY CONSUMPTION ELEMENTS IN ROMANIA

Andreea Mihaela Zombori, Ioana Anda Milin, Cosmina Simona Toader

798
- PDF
INDIRECT SOMATIC EMBRYOGENESIS OF ACTINIDIA CHINENSIS PL.A FEMALE HAYWARD VARIETY CASE

C. Chaouia, S.A. Snoussi, F. Saidi, F. Benrebiha, M.S. Abdulhussein, H. Ghezali

799
- PDF
TEST AJUSTMENT OF REGENERATION TECHNIQUE OF CHINENSIS ACTINIDIA (VAR. HAYWARD) BY DIRECT SOMATIC EMBRYOGENESIS

C. Chaouia, S.A Snoussi, F. Saidi, F. Benrebiha, H. Ghezali

800
- PDF
CONSIDERATIONS ON PUPILS’ FEEDBACK RELATED TO ICT INTRODUCTION IN NATURAL SCIENCE TEACHING

Crinela Dumitrescu, Laura Monica Gorghiu, R. L. Olteanu, G. Gorghiu

801
- PDF
THE CREFEN DATABASE – A WAY OF PROMOTING THE ENERGY EFFICIENT APPLIANCES IN THE RESIDENTIAL SECTOR

G. Gorghiu, Adriana Alexandru, M. Bîzoi, Ana-Maria Suduc

802
- PDF
WEB-BASED METHODS IN SCIENCE AREA TEACHING

Laura Monica Gorghiu, G. Gorghiu, Adina Glava, C. Glava

803
- PDF
CONSIDERATIONS REGARDING TOMATOES PLANTATION TECHNOLOGY IN PROTECTED AREAS

Adriana Hoban, E. Luca

804
- PDF
THE PLANTATION PERIOD CORRELATION WITH DENSITY AND NUMBER OF INFLORESCENCE ON PLANT AT TOMATOES CROP IN PROTECTED AREAS

Adriana Hoban, E. Luca

805
- PDF
STUDY CONCERNING PROTEINS EXTRACTION PROCESS FROM PEAS IN DIFFERENT WORK CONDITIONS

R. Ianchici, M. Zdremtan, G. Badau

806
- PDF
INTENSIFICATION OF PROTEINS EXTRACTION PROCESS FROM YEAST IN ULTRASONIC FIELD

S.l.R. Ianchici, Monica Zdremtan

807
- PDF
THE VALUE OF MARKETING FOR CHERRY IN TURKEY

Kenan PEKER, Cennet OĞUZ

808
- PDF
TECHNOLOGY ELEMENTS AT THE IRRIGATED POTATO CROP IN TRANSYLVANIA’S AREA CONDITIONS

E. Luca, Ancuţa Puşcaş, Laura Luca, C. Ratiu, Ana Ciotlaus, Sanda Suciu, Adriana Hoban, Alina Panig

809
- PDF
THE ROLE OF WOMEN FOR SUSTAINABLE AGRICULTURE IN TURKEY

Cennet OGUZ, Kenan PEKER, Zuhal KARAKAYACI

810
- PDF
TOPOGRAPHIC AND CADASTRAL APPLICATIVE STUDIES CONCERNING THE DETACHMENT OF SOME LAND SURFACES SITUATED IN THE INTERIOR OF ANY TRIANGLE OR QUADRANGLE

N Pop, V. Budiu, M. Ortelecan, M. Dirja, E. Luca, I. Gotea, I Luput, Adriana Hoban

811
- PDF
FORM CONTENT GENERATION FOR THE AIBD DATABASE

Ioana Pop, Liana Stanca, Maria Micula, Rodica Sobolu

812
- PDF
Future Directions of Physical Education and Sport at the Faculty of Agriculture: an avenue to prevent «the couch potato society»

Romana Caput-Jogunica, Anamarija Jazbec, Sanja Ćurković, Ines Jelovčić

813
- PDF
WRITING AND PUBLISHING SCIENTIFIC PAPERS USING TEX AND LATEX

Cristina Rus, M. D. Rus

814
- PDF
EFFECT OF FERTIACTYL ON THE BEAN: PHASEOLUS VULGARIS AND VIGNA SP

F. Saidi, C Chaouia, M.S Abdulhussein, H.S. Cherif, A. Rouibi, Said R. Mohamed, M.S Hamaidi

815
- PDF
COMPUTATIONAL MOLECULAR BIOLOGY AND WAVELETS

Rodica Sobolu, Ioana Pop, Dana Pusta

816
- PDF