Domestic Mammals in the Diet of Medieval Communities in South-Eastern Romania

  • Simina STANC “Alexandru Ioan Cuza” University, Faculty of Biology, 11 Carol I Bvd., 700506 Iasi
  • Luminita BEJENARU
  • Ludmila BACUMENCO-PIRNAU
Keywords: domestic mammals, diet, Dobrudja, archaeo-zoology, husbandry

Abstract

The paper was realized on the study of seven archaeo-zoological samples taken from sites from South-Eastern Romania: Oltina (X-XIth centuries), Piatra Frecăţei (XI-XIIth centuries), Dumbrăveni (IX-Xth centuries), Hârșova (XI-XIIIth centuries), Isaccea (XI-XIIIth centuries), Capidava (X-XIth centuries), Nufăru (X-XIIIth centuries). Animal husbandry constituted an important occupation during the Middle Ages in South-Eastern Romania; more than 90% represent the remains of domestic mammals in the studied assemblages, excepting the samples at Piatra Frecăţei (56.7%) and Nufăru (85.4%) for which the percentage is smaller. The identified domestic mammals are: Bos taurus, Ovis aries, Capra hircus, Sus scrofa domesticus, Equus caballus, Equus asinus, Canis familiaris, Felis domesticus and Camelus sp.; the last four species were not important in food economy. In all settlements under study, the predominant species are cattle, sheep/goat and pigs, both by the number of identified remains and by minimal number of estimated individuals. The percentage of these species varies from one settlement to other, but cattle are dominant in most of them (the percentage range between 32.7% at Piatra Frecăţei and 58.6% at Nufăru). At Dumbrăveni sheep/goat exceed the cattle and represent 55.2% from the total number of identified mammal’s remains. Cattle are followed by sheep/goat in the samples at: Capidava (23.8%), Isaccea (24.5%) and Nufăru; at Oltina (28.5%) and Hârșova (27.5%) on the second place (after the cattle) are pigs; at Piatra Frecăţei sheep/goat and pigs have very close percentages (11.6%, respectively 10.9%).

Published
2013-02-22