Socaciu, Carmen, Faculty of Food Science and Technology, University of Agricultural Science and Veterinary Medicine, 3-5 Calea Mănăştur, Cluj-Napoca, Romania

• Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology Vol. 72 No. 1 (2015): BULLETIN OF UNIVERSITY OF AGRICULTURAL SCIENCES AND VETERINARY MEDICINE CLUJ-NAPOCA. FOOD SCIENCE AND TECHNOLOGY - Research Articles
  Effect of Glycerol, as Cryoprotectant in the Encapsulation and Freeze Drying of Microspheres Containing Probiotic Cells
  Abstract  PDF  Untitled